Sugar Cookie
Wendy’s Sugar Cookie is the soft, fresh and traditional favorite for breakfast. The cookie is made with Enriched Bleached flour, Sugar, Palm Oil, Eggs, Butter and Natural Flavors.
Check other bakery items on Wendy’s Breakfast menu.
Ingredients
- Sugar Cookie
Nutritional Information
| Calories | 330 |
| Total Fat | 16 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 300 mg |
| Total Carbohydrate | 44 g |
| Dietary Fiber | 1 g |
| Total Sugars | 24 g |
| Protein | 3 g |
| Calcium | 0% DV |
| Iron | 10% DV |
| Potassium | 0% DV |
Allergens
Sugar Cookie from Wendy’s Bakery contains the following Allergens:
- Egg
- Milk
- Wheat